Hospitality Courses

1. Certificate: Cook NQF 4

6 to 12 months

R6 500

R2 400 x 10
R4 800 x 5

R30 500 Excluding Exam Fees

R380

R 3 400

2. Certificate: Food Handler NQF2 Entry Level Chef

6 to 12 months

R6 500

R2 600 x 5
R1 300 x 10

R19 500 Excluding Exam Fees

R380

R 2 850

3. Tourism and Hospitality Management Level 3

12 months

R6 500

R2 400 x 10

R30 500 Excluding Exam Fees

R400

R690 Per Subject

4. Tourism Management Level 4

12 months

R6 500

R2 400 x 10

R30 500 Excluding Exam Fees

R400

R690 Per Subject

5. Hospitality Management Level 4

12 months

R6 500

R2 400 x 10

R30 500 Excluding Exam Fees

R400

R690 Per Subject

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